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How to identify alkaline phosphatase

How to identify alkaline phosphatase, Total:78 items.

In the international standard classification, How to identify alkaline phosphatase involves: Milk and milk products, Medical sciences and health care facilities in general, General methods of tests and analysis for food products, Terminology (principles and coordination), Laboratory medicine, Soil quality. Pedology, Ferroalloys.

International Organization for Standardization (ISO), How to identify alkaline phosphatase

• ISO 3356:2009 Milk - Determination of alkaline phosphatase
• ISO 3356:2009|IDF 63:2009 Determination of milk alkaline phosphatase
• ISO 3356:2009 | IDF 63:2009 Milk — Determination of alkaline phosphatase
• ISO 22160:2007 | IDF 209:2007 Milk and milk-based drinks — Determination of alkaline phosphatase activity — Enzymatic photo-activated system (EPAS) method
• ISO/TS 4985:2023 Milk and milk products — Determination of alkaline phosphatase activity — Fluorimetric microplate method
• ISO/TS 4985:2023 | IDF/RM 255:2023 Milk and milk products — Determination of alkaline phosphatase activity — Fluorimetric microplate method
• ISO/DTS 4985 | IDF/RM 255 Milk and milk products — Determination of alkaline phosphatase activity — Fluorimetric microplate method
• ISO 22160:2007 Milk and milk-based drinks - Determination of alkaline phosphatase activity - Enzymatic photo-activated system (EPAS) method
• ISO 22160:2007|IDF 209:2007 Determination of alkaline phosphatase activity in milk and milk-based beverages Enzymatic photocatalytic system (EPAS) method
• ISO/DIS 11816-2:2016 Milk and milk products — Determination of alkaline phosphatase activity — Part 2: Fluorimetric method for cheese
• ISO 11816-2:2003 | IDF 155-2:2003 Milk and milk products — Determination of alkaline phosphatase activity — Part 2: Fluorometric method for cheese
• ISO 11816-2:2016 | IDF 155-2:2016 Milk and milk products — Determination of alkaline phosphatase activity — Part 2: Fluorimetric method for cheese
• ISO/PRF 11816-2:2023 Milk and milk products — Determination of alkaline phosphatase activity — Part 2: Fluorimetric method for cheese
• ISO 11816-2:2023 Milk and milk products — Determination of alkaline phosphatase activity — Part 2: Fluorimetric method for cheese
• ISO 11816-2:2024 Milk and milk products — Determination of alkaline phosphatase activity — Part 2: Fluorimetric method for cheese
• ISO 11816-2:2016 Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorimetric method for cheese
• ISO 11816-2:2003|IDF 155-2:2003 Determination of alkaline phosphatase activity in milk and milk products Part 2: Fluorimetric method in cheese
• ISO 11816-2:2003 Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorometric method of cheese

German Institute for Standardization, How to identify alkaline phosphatase

• DIN 10337:1993-12 Determination of alkaline phosphatase activity in milk; enzymatic method
• DIN 10337:1993 Determination of alkaline phosphatase activity in milk; enzymatic method
• DIN EN ISO 22160:2007-08 Milk and milk-based drinks - Determination of alkaline phosphatase activity - Enzymatic photo-activated system (EPAS) method (ISO 22160:2007); German version EN ISO 22160:2007
• DIN EN ISO 22160:2007 Milk and milk-based drinks - Determination of alkaline phosphatase activity - Enzymatic photo-activated system (EPAS) method (ISO 22160:2007); English version of DIN EN ISO 22160:2007-08
• DIN EN ISO 11816-2:2016-12 Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorimetric method for cheese (ISO 11816-2:2016); German version EN ISO 11816-2:2016 / Note: To be replaced by DIN EN ISO 11816-2 (2023-01).
• DIN EN ISO 11816-2:2003 Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorometric method for cheese (ISO 11816-2:2003); German version EN ISO 11816-2:2003
• DIN EN ISO 11816-1:2014-03 Milk and milk products - Determination of alkaline phosphatase activity - Part 1: Fluorimetric method for milk and milk-based drinks (ISO 11816-1:2013); German version EN ISO 11816-1:2013 / Note: To be replaced by DIN EN ISO 11816-1 (2023-01).

British Standards Institution (BSI), How to identify alkaline phosphatase

• BS ISO 3356:2009 Milk - Determination of alkaline phosphatase
• BS EN ISO 11816-2:2024 Milk and milk products. Determination of alkaline phosphatase activity - Fluorimetric method for cheese
• PD ISO/TS 4985:2023 Milk and milk products. Determination of alkaline phosphatase activity. Fluorimetric microplate method
• BS EN ISO 11816-2:2016 Milk and milk products. Determination of alkaline phosphatase activity. Fluorimetric method for cheese
• BS EN ISO 22160:2007 Milk and milk-based drinks - Determination of alkaline phosphatase activity - Enzymatic photo-activated system (EPAS) method
• BS EN ISO 11816-1:2024 Milk and milk products. Determination of alkaline phosphatase activity - Fluorimetric method for milk and milk-based drinks
• BS EN ISO 11816-1:2006 Milk and milk products. Determination of alkaline phosphatase activity - Fluorimetric method for milk and milk-based drinks
• BS EN ISO 11816-1:2013 Milk and milk products. Determination of alkaline phosphatase activity. Fluorimetric method for milk and milk-based drinks
• BS EN ISO 11816-2:2003 Milk and milk products. Determination of alkaline phosphatase activity using a fluorimetric method. Fluorometric method for cheese

National Health Commission of the People's Republic of China, How to identify alkaline phosphatase

• WST 351:2011 alkaline phosphatase

GSO, How to identify alkaline phosphatase

• BH GSO ISO 3356:2015 Milk -- Determination of alkaline phosphatase
• OS GSO ISO 3356:2010 Milk -- Determination of alkaline phosphatase
• GSO ISO 3356:2010 Milk -- Determination of alkaline phosphatase
• GSO ISO 22160:2009 Milk and milk-based drinks -Determination of alkaline phosphatase activity - Enzymatic photo-activated system (EPAS) method
• OS GSO ISO 22160:2009 Milk and milk-based drinks -Determination of alkaline phosphatase activity - Enzymatic photo-activated system (EPAS) method
• BH GSO ISO 11816-2:2016 Milk and milk products -- Determination of alkaline phosphatase activity -- Part 2: Fluorometric method for cheese
• GSO ISO 11816-2:2015 Milk and milk products -- Determination of alkaline phosphatase activity -- Part 2: Fluorometric method for cheese

Association Francaise de Normalisation, How to identify alkaline phosphatase

• NF ISO 3356:2009 Milk - Determination of alkaline phosphatase
• NF V04-151*NF ISO 3356:2009 Milk - Determination of alkaline phosphatase.
• NF EN ISO 22160:2007 Milk and milk-based beverages - Determination of alkaline phosphatase activity - Enzymatic photoactivation system method
• XP ISO/TS 4985:2023 Milk and dairy products - Determination of alkaline phosphatase activity - Fluorimetric microplate method
• NF V04-058*NF EN ISO 22160:2007 Milk and milk based drinks - Determination of alkaline phosphatase activity - Enzymatic photo-activated system (EPAS) method
• NF V04-054-2*NF EN ISO 11816-2:2016 Milk and milk products - Determination of alkaline phosphatase activity - Part 2 : fluorimetric method for cheese
• NF EN ISO 11816-2:2016 Milk and dairy products - Determination of alkaline phosphatase activity - Part 2: fluorimetric method for cheese
• NF V04-054-2:2003 Milk and milk products - Determination of alkaline phosphatase activity - Part 2 : fluorometric method for cheese.

Professional Standard - Hygiene , How to identify alkaline phosphatase

• WS/T 351-2011 Reference procedure for the measurement of catalytical activity concentration of alkaline phosphatase(ALP)

International Dairy Federation (IDF), How to identify alkaline phosphatase

• IDF 209-2007 Milk and milk-based drinks -- Determination of alkaline phosphatase activity -- Enzymatic photo-activated system (EPAS) method
• IDF 155-2-2003 Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorometric method for cheese

RU-GOST R, How to identify alkaline phosphatase

• GOST ISO 22160-2015 Milk and milk-based drinks. Determination of alkaline phosphatase activity. Enzymatic photo-activated system (EPAS) method

TN-INNORPI, How to identify alkaline phosphatase

• NT 14.41-1983 Testing for alkaline phosphatase in milk

Professional Standard - Agriculture, How to identify alkaline phosphatase

• NY/T 801-2004 Method for determination of alkaline phosphatase activity in raw milk and its products

Lithuanian Standards Office , How to identify alkaline phosphatase

• LST ISO 3356:2009 Milk - Determination of alkaline phosphatase (ISO 3356:2009, identical)
• LST EN ISO 22160:2007 Milk and milk-based drinks - Determination of alkaline phosphatase activity - Enzymatic photo-activated system (EPAS) method (ISO 22160:2007)

Group Standards of the People's Republic of China, How to identify alkaline phosphatase

• T/TDSTIA 008-2019 Determination of Alkaline Phosphatase Activity in Pasteurized Milk by Luminescent Method
• T/NAIA 012-2020 Determination of Soil Phosphatase Activity by Colorimetric Method of Disodium Phenyl Phosphate

SCC, How to identify alkaline phosphatase

• DANSK DS/EN ISO 22160:2007 Milk and milk-based drinks - Determination of alkaline phosphatase activity - Enzymatic photo-activated system (EPAS) method
• NS-EN ISO 22160:2007 Milk and milk-based drinks — Determination of alkaline phosphatase activity — Enzymatic photo-activated system (EPAS) method (ISO 22160:2007)
• BS PD ISO/TS 4985:2023 Milk and milk products. Determination of alkaline phosphatase activity. Fluorimetric microplate method
• DANSK DS/EN ISO 11816-2:2016 Milk and milk products – Determination of alkaline phosphatase activity – Part 2: Fluorimetric method for cheese
• BS EN ISO 11816-1:2000 Milk and milk products. Determination of alkaline phosphatase activity using a fluorimetric method-Milk and milk based drinks
• BS ISO 11816-1:1997 Milk and milk products. Determination of alkaline phosphatase activity using a fluorimetric method-Milk and milk-based drinks
• AENOR UNE-EN ISO 11816-2:2017 Milk and dairy products. Determination of alkaline phosphatase activity. Part 2: Fluorimetric method for cheese. (ISO 11816-2:2016).

Danish Standards Foundation, How to identify alkaline phosphatase

• DS/EN ISO 22160:2007 Milk and milk-based drinks - Determination of alkaline phosphatase activity - Enzymatic photo-activated system (EPAS) method
• DS/EN ISO 11816-2:2003 Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Flourometric method for cheese

農業農村部, How to identify alkaline phosphatase

• NY/T 3799-2020 Luminescent method for determination of alkaline phosphatase activity in raw milk and its products

Professional Standard - Medicine, How to identify alkaline phosphatase

• YY/T 1234-2014 Alkaline phosphatase test reagent kit (Method of NPP-AMP)

European Committee for Standardization (CEN), How to identify alkaline phosphatase

• EN ISO 22160:2007 Milk and milk-based drinks - Determination of alkaline phosphatase activity - Enzymatic photo-activated system (EPAS) method

VN-TCVN, How to identify alkaline phosphatase

• TCVN 7851-2008 Milk and milk-based drinks.Determination of alkaline phosphatase activity.Enzymatic photo-activated system (EPAS) method
• TCVN 6506-2-2009 Milk and milk products.Determination of alkaline phosphatase activity.Part 2: Fluorometric method of cheese

AENOR, How to identify alkaline phosphatase

• UNE-EN ISO 22160:2007 Milk and milk-based drinks - Determination of alkaline phosphatase activity - Enzymatic photo-activated system (EPAS) method (ISO 22160:2007)

CEN - European Committee for Standardization, How to identify alkaline phosphatase

• EN ISO 11816-2:2003 Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorometric method for cheese

工業和信息化部, How to identify alkaline phosphatase

• YB/T 4532-2016 Determination of phosphorus, iron and phosphorus content by acid-base titration method

未注明發布機構, How to identify alkaline phosphatase

• DIN EN ISO 11816-2 E:2023-01 Determination of alkaline phosphatase activity in milk and dairy products Part 2: Fluorimetric method for cheese (draft)

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